Skier’s Maple Hot Buttered Rum
1/4 cup Pure New York Maple Syrup 1/4 cup of rum 1/4 cup of boiling water 2 teaspoons butter (or margarine) Nutmeg Directions: Bring water to a boil. Add Maple syrup , rum and top with butter and freshly grated nutmeg. makes 2 servings.


